What volume of ice should be placed in the plastic pitcher for iced coffee?

What volume of ice should be placed in the plastic pitcher for iced coffee?

• A. 30 oz
• B. 35 oz
• C. 40 oz
• D. 45 oz

Answer: (B)

The correct volume of ice to place in the plastic pitcher for iced coffee, which is 35 oz, is determined by considering the balance between the volume of coffee and the desired temperature effect of the ice. The aim is to ensure the coffee stays cold without diluting it excessively. In this scenario, 35 oz allows sufficient space for both the coffee and the ice, ensuring that the ice can effectively chill the beverage without overwhelming the coffee's flavor. Additionally, using this volume prevents the dilution that could occur if too much ice were added, resulting in the perfect balance between a refreshing iced drink and preserving the rich coffee taste. Using a lower or higher volume could lead to unsatisfactory outcomes; for example, too little ice would not adequately chill the coffee, while too much may cause rapid dilution beyond enjoyment. Thus, 35 oz is optimal for achieving the intended results when preparing iced coffee.

The correct volume of ice to place in the plastic pitcher for iced coffee, which is 35 oz, is determined by considering the balance between the volume of coffee and the desired temperature effect of the ice. The aim is to ensure the coffee stays cold without diluting it excessively.

In this scenario, 35 oz allows sufficient space for both the coffee and the ice, ensuring that the ice can effectively chill the beverage without overwhelming the coffee's flavor. Additionally, using this volume prevents the dilution that could occur if too much ice were added, resulting in the perfect balance between a refreshing iced drink and preserving the rich coffee taste.

Using a lower or higher volume could lead to unsatisfactory outcomes; for example, too little ice would not adequately chill the coffee, while too much may cause rapid dilution beyond enjoyment. Thus, 35 oz is optimal for achieving the intended results when preparing iced coffee.